Nan Thai expands to Buckhead
The Midtown staple, Nan Thai, is now expanding to a new location in Buckhead set to open on October. Atlanta restaurateurs Nan and the late Charlie Niyomkul’s daughter, DeeDee Niyomkul, will help lead the new location with her mother.
Expect elevated Thai dishes including a mushroom wonton soup ravioli with shitake, chives, shallots, garlic, cilantro, and vegetable consomme, and Nan’s signature filet of whole red snapper with savory three-flavor chili sauce, fried okra, and eggplant. Linda Boualavong will lead the cocktail program with drinks like Forbidden Fruit with 400 Conejos mezcal, tamarind, cardamom syrup, and chili-lime bitters.

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