Foodie_NYC

For my birthday dinner, I chose to go to Momokawa, my favorite Japanese restaurant in the city. While somewhat hidden from the city’s sushi limelight, Momokawa provides a top-notch, holistic Japanese culinary experience. Led by its owner, Chef Mie Okuda, a Japanese holistic nutritionist, the restaurant follows her philosophy as stated on its website: “A great meal is not one that just fills you up. A great meal is a journey that returns you to sources of pleasure you may have forgotten, taking you to places you haven’t been before.” — Mie Okuda, Chef/Owner I had the sushi Omakase dinner and couldn’t be happier. The welcoming, warm hospitality, the great vibe, and the amazing food left me more than satisfied. Thanks, Chef Okuda. 💖🙏🏼💖
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