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Rachael Brandon
The most eye-catching and unique #icecream spot I’ve ever seen: AWAN Awan serves up non-dairy ice creams made from a coconut base and uses Indonesian ingredients. This was one of the creamiest non-dairy ice creams I’ve ever tried and you’re truly transported to another world with the aesthetic cavernous ambiance! I couldn’t resist a saffron pistachio date rose water and the Gula Jawa with unrefined Indonesian coconut palm sugar, both of which were delicious! 🥥


Rachael Brandon
Influenced to try Community Goods while in LA and so glad I did. Hopefully we’ll see them back in Miami for another pop-up soon 👀 Hands down one of the best iced matcha lattes - added their vanilla syrup + oat milk. The sliders were so pillowy and much lighter than I expected (thankfully) and the sauces!!! Herb Aioli and a sweet and sour hot sauce. The pistachio toast though, was just the cherry on top! Think Nutella but pistachio no chocolate, fresh nuts and honey on a rustic bread. Chefs kiss ✨ I got there super early on a weekday just after opening to avoid any famed hour long lines and had a lovely #slowmorning on their patio 🍵