The Restaurant Guide
Distant
A curated guide of nice and trendy restaurants across the world.
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The Restaurant Guide
Hiyakawa: Cool modern Japanese restaurant with great design and amazing sushi. Rooted in tradition that blends an unwavering dedication to craft with a devotion to the world’s finest ingredients to present an experience like no other. Their focus is simplicity, seasonality, and kikubari, the Japanese art of caring for others by flawlessly anticipating their needs. They use time-honored practices to prepare no more than 50 meals a night composed with seasonal ingredients from boutique purveyors and growers. From the aged soy sauces to fresh wasabi, nothing is overlooked. The kitchen uses such traditional techniques as agemono, yakimono, nimono, and tsukemono to offer complete, balanced meals alongside omakase progressions tuned to seasonality.
The Restaurant Guide
BeyBey: Supper club energy with Mediterranean and Lebanese dishes meant to be shared, good music, and cocktails. Tucked in Miami Beach’s Sunset Harbour neighborhood, BeyBey is a restaurant and lounge designed to feel like a home. Serving contemporary cuisine from award winning Chef Geoff Lee and regional takes on classic cocktails inspired by their roots in Beirut, as well as an extensive collection of unique and rare wines, BeyBey has quickly become the talk of the town in Miami. The venue offers multiple spaces that compliment a dynamic evening’s needs, including an eclectic, art-strewn dining room, outdoor garden for meals al fresco, and chic social lounge to enjoy cocktails while vibing to an expertly curated soundtrack. With a nightly transition from Sunset Happy Hour to proper dinner service to intimate social lounge, BeyBey was created with the lifestyle of this special part of South Beach and its residents in mind.
The Restaurant Guide
Elastika: New social club in the Design District serving modern American dishes in an amazing setting. Inspired by Miami’s international community and The Moore’s century-long legacy of art, design and culture, Elastika acts as a culinary canvas, where eclectic dishes and soulful cooking come to life in an approachable environment. The Moore Miami Building holds the unique distinction of being the first and oldest standing building in the Miami Design District. Impeccably preserved, it’s been a venue of rotating uses in recent years, for art fairs and private events, public markets and chic parties. But today, every inch of this 90,000–square-foot building is getting put to good use; especially the first floor with Elastika, an architecturally stunning restaurant with flavors to match. The abstract floor tiles, curved sage seating and Taj Mahal quartzite on every surface evoke a feeling of serene playfulness, but the true star of the entire room is Elastika itself, a sculpture by Zaha Hadid commissioned for the inaugural Design Miami in 2005 for which the restaurant is named. There is no feeling quite like sitting under it, imagining it expand and contract like putty as it stretches from the bottom all the way up to the fourth floor of this light-filled space.
The Restaurant Guide
Xuntos: Great tapas bar in Santa Monica with traditional bar bites from Asturias, Catalonia, the Basque region and Galicia. Cordero designed XUNTOS, “together” in Gallego, to be warm, fun, not too serious, with plenty to eat. Occupying two storefronts of a 1926 building at 516 Santa Monica Boulevard, the space includes two kitchens, two mezzanines, a dining room & a bar room. XUNTOS serves pintxos & tapas, unrefined: small plates from the farmer’s market around the corner to traditional dishes of Galicia, Asturias, Catalunya & the Basque Country, as they’re eaten in Spain. Natural Wines from these regions are the centerpiece of the ambitious beverage program curated by beverage director Scott Baker, with a full bar featuring cocktails by friend Kim Stodel, gin tonics, chupitos (Galician after-dinner drinks), brandies, vermuts & cold cervezas.
The Restaurant Guide
Donna’s LA: Upgraded Italian American classics in a fun, flower-bombed room in Echo Park. Donna’s is inspired by an east coast, red sauce joint. The menu is made up of those Italian-American classics that you expect, but done really well with California ingredients. Here at Donna’s we’re loud and lively, with warm and familiar service. We’ll remind you what comfort feels like. And you’ll have the best night out (since the last time you were here).
The Restaurant Guide
Amour is a French bistro in West Hollywood with a cozy garden patio and a fine French Japanese fusion dining menu. Charming fusion of LA and Paris, this elevated French brasserie is where love and passion come to life through cuisine. Born from a serendipitous discovery, it has evolved into a delightful culinary adventure. More than just a restaurant, Amour celebrates life's joys, with each detail crafted as a token of love. We offer two unique dining experiences: a curated tasting menu in a specially designed intimate room, and a diverse à la carte menu in another, each offering its own exquisite array of dishes.
The Restaurant Guide
Cipriani LA is a famous Italian spot opened in Beverly Hills to bring classic Italian and Venetian dishes in an elegant venue. The restaurant also features a Jazz Café which captures the timeless elegance and sophistication of old Hollywood with zebra fabrics, arches, palm trees, a grand piano and more, offering guests an escape to a parallel reality that emulates the enchanting world of the silver screen.
The Restaurant Guide
Leona’s sushi house LA: Michelin Guide ‘23! Choose between the charming sushi bar, the high-ceiling dining room facing Ventura Boulevard, or center patio lounge to enjoy Japanese Peruvian food with an Italian touch. Influencers and foodies alike are raving about Leona’s. Their Michelin-recognized cuisine and crafted cocktails are a must-try. Take your dining experience to the next level. 🌟🥩🍣
The Restaurant Guide
Sip, savor, and stumble into happiness at Tropezón Tapas Bar & Restaurant Miami! POV: You stumbled into the best tapas experience in the heart of Espanola Way. 🦝🍹 Don’t say we didn’t warn you, but all it takes is one bite of our paella to be hooked. SAVE this post as reminder to join us every Sunday for our Bottomless Paella special.
The Restaurant Guide
Seaspice Restaurant is the essence of Miami's waterfront dining. Step into a world of refined tastes and sophisticated ambiance. Experience the simple joy of sipping chilled rosé by the water’s edge! Dance the night away under the stars at Seaspice.
The Restaurant Guide
Restaurant Le B. is located in the historic Greenwich Village neighborhood of New York City. One of only eleven restaurants in New York to be awarded a coveted Four Stars by Forbes. Restaurant Le B. has also received numerous Best New Restaurant accolades from Robb Report, Condé Nast, Financial Times. Esquire Magazine naming our bar program amongst the 50 best in America. Continental cuisine interpreted for the modern diner. Chef/Proprietor Angie Mar‘s award winning, hyper-inspirational cuisine celebrates the bounty of the land and sea, presented in dramatic table side preparations, intricate flavors, and forgotten pleasures mined from the history books. Set in a jewel-like dining room, Restaurant Le B. channels the remarkable energy and joie de vivre of Mar’s beloved, cult favourite restaurant, The Beatrice Inn, while showcasing her unwavering dedication to technique and hospitality. Seen through the unique lens of modern day, downtown New York City, her award winning team takes inspiration from a 100 year history, and the relentless pursuit of excellence.
The Restaurant Guide
Sailor NYC is a new neighborhood bistro opening in Fort Greene, helmed by Chef April Bloomfield, Gabriel Stulman and their team of wonderful colleagues. At the heart of the restaurant, a deep wine list ranges from easy drinkers, through classics and funkier selections. Tying it all together is the warm service that Happy Cooking Hospitality has become known for.
The Restaurant Guide
Joe’s Stone Crab: America’s Premier Seafood Restaurant For 111 Years 🦀 Summer days call for Oysters on the Half-Shell! Fresh, delicious, and waiting for you at Joes Stone Crab. Open all season long.
The Restaurant Guide
JOSÉ ANDRÉS' RETURNS TO LOS ANGELES The Bazaar: a vibrant mix of sophisticated cuisine! José Andrés’ is excited to announce its return to Los Angeles with the opening of brand new restaurants in Downtown Los Angeles at The Grand LA and Conrad Los Angeles. Designed by the legendary Frank Gehry, architect of Walt Disney Concert Hall, The Grand LA represents the completion of his vision for Downtown Los Angeles. The new 305-room Conrad Los Angeles, the contemporary luxury brand’s debut in California, will be home to two original concepts from ThinkFoodGroup. Located on the 10th floor arrival lobby and with sweeping views of downtown LA, a new open-air, rooftop dining destination will offer a Latin- and Asian-inspired menu, as well as a dedicated pool-side menu designed for light and leisurely snacking and sharing. A second original concept restaurant, also located on the 10th floor, will be dedicated to classic Spanish flavors and dishes that come alive from morning to night with California’s vibrant, farm-fresh ingredients.
The Restaurant Guide
Rosa Sky Cocktail Bar - High above the city in the heart of Downtown Miami! The view that keeps on giving 💗 Rosa Sky was nominated in "Best of Miami" poll for “Best Cocktails”, "Best Happy Hour", and "Best Rooftop Dining". Check it out!
The Restaurant Guide
Spend the evening in The Surf Club Restaurant Miami! Dinner with a view. Join us for a relaxing. With a nod to the lively atmosphere of iconic hotspots from the '50s and '60s, this restaurant is all about having a good time. Come and join in on the fun!
The Restaurant Guide
One of the best burgers in NYC come Cecchi's Out. Cecchi’s is a modern take on the classic New York bar & grill at West 13th St. Welcomes you into their beautiful, warm environment while serving up some of the best American classics! They mastered the classic New York vibe with the ambiance of this place: perfectly dim mood lighting, half circle leather booths, art deco wall murals reaching the ceilings.
The Restaurant Guide
Café Chelsea is now open for breakfast, lunch and dinner. Their patio is in full bloom 💐 The art displayed throughout the Café is part of the Hotel Chelsea's collection of art by guests who once lived at the hotel. See you for brunch this weekend. 11:00 AM - 3:30 PM