Discover Top Trending Experiences in Lower East Side
Anonym
All New Yorkers will defend the city, and the way of life. However, everyone has their “I hate NY” moment. I hate New York because there’s no space. Can’t breathe without something in your face. What’s yours?
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Melanie Yu
How do you decide your Halloween costume? Honestly, I’m just a monster for food 👹 can’t wait for Halloween this year, catch me haunting the snack table
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Storytime NYC
NiuKee Shumai. Trying this new shumai spot on Broome st! You have to check out NiuKee Shumai, a new shumai spot in SoHo. They serve delicious shumai, fluffy buns and a flavorful bone broth soup! Each shumai dish comes with 6 pieces for $6.95 and you can choose from beef & onion, pork & shrimp, chicken, or vegetarian. The cutest buns are made fresh to order, with red bean & ube, and are so soft and fluffy.
Cheryl
this szechuan spot just opened in the lower east side, nyc. right by delancey you can satisfy your szechuan cravings with their gorgeous interior. each dish was delicious and had strong flavor. • thin sliced pork belly with chill garlic sauce • egg custard bun • tradition stewed pork belly cubes • superior dry fried crab szechuan style • stir-fried string beans with minced cabbage and garlic • wagyu beef black truffle fried rice • handmade brown sugar glutinous rice cake 📍Fan Szechuan 大宅门
megan li
Get ready for incoming NYC spam… I’m not the biggest fan of BBQ pork buns, but these from Mei Lai Wah changed my mind. I want to take home an entire suitcase full of pineapple BBQ pork buns 🤩 You can get all their signature buns like their baked pork buns and pineapple custard buns - they are seriously so good. Plus new options like popcorn chicken, rice rolls, and skewers after 7pm!
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New York Locals
The Commodore I and Commodore II are iconic spots known for serving up some of the best crispy fried chicken and refreshing piña coladas in Williamsburg. 🍍✨ Founded by Chris Young and Taylor Dow, their success led to Commodore II’s opening in Manhattan’s East Village, bringing their famous menu to a whole new crowd. 🙌 With a strong focus on community and nightlife, Commodore II is already becoming a local favorite for both food lovers and partygoers alike. 🪩 🍽️ Stop by for a lively atmosphere, great eats, and a taste of what made The Commodore a Brooklyn staple! 🎉
Foodie_NYC
Shakshuka. The best breakfast in the world! I had brunch this Sunday at Tara and I came for the Shakshuka, a Mediterranean tomato stew with eggs. Yummmmmmmm. Definitely the best breakfast in the world. Rich. Spicy. Yummy. Filling. They definitely do it well at Tara… You know you want it…
See also
Dining in Willowbrook: Explore Local Dining Experiences & Foodie Favorites Near NYC
megan li
Last of my NYC pics from a while ago! This meal will forever live in my heart… Japanese and Peruvian? What an interesting combo that works so well together. Their ceviches are a must order and the katsu was the most well fried and moist I’ve ever had. A very enjoyable meal with Jibae!
Time Out New York
Ess-a-Bagel has been a Manhattan staple since 1976, and local love for the family-owned business radiates throughout all of the five boroughs. Now, its expertly rolled, boiled and baked beauties are available right here in Brooklyn. Choose your own adventure with a doughy, fluffy everything, pumpernickel or cinnamon raisin bagel, and schmear it with all manner of decadent cream cheese options. Or, leave it to the experts and choose a sandwich from their curated menu of NYC faves.
Foodie_NYC
I had so much fun at Socarrat Paella Bar! It felt like dining and partying in Barcelona while skipping the airfare. The place is definitely built for a party—narrow, intimate, with great food. Flowing alcohol and impeccable service. I had: ENSALADA DE TOMATE HEIRLOOM Y BURRATA – GF $20 Burrata cheese, heirloom tomatoes, frisée, cucumber, tapenade, basil sherry vinaigrette PULPO A LA GALLEGA – GF $24 Galician style sliced octopus, potato cubes, paprika oil, sea salt CHULETAS DE CORDERO – GF $26 Marinated grilled lamb chops, olive pisto, olive oil & lemon Greek yogurt SOCARRAT PAELLA – GF $34 Free-range bone-in chicken, chorizo, shrimp, white fish, squid, mussels, cockles, fava beans, peppers, tomato sofrito And finished it all with: TORRIJA CARAMELIZADA – $14 Caramelized milk-infused brioche, lemon curd, strawberries, vanilla ice cream I washed it all down with a great red Spanish wine. A total Spanish celebration. Can’t wait to go back and try the rest of the menu. Highly recommend 💎💎💎
New York Locals
Lately Cafe Bar & Bistro has quickly become a Long Island City favorite since opening in April 2023. Founded by Eric Lee, this cozy neighborhood spot is known for its expertly brewed coffee and mouthwatering egg sandwiches. 🍳☕ But Lately is more than just a cafe—it’s a vibrant community hub that celebrates art, culture, and music, hosting events that bring neighbors together. 🎶✨ In May, they expanded with a new dinner menu and downstairs bar, offering a fresh take on seasonal ingredients and creative dishes. Join them for a memorable evening of great food, drinks, and local vibes. 🍽️
New York Locals
La Flor, founded by Giancarlo Villa and Bri Heu, is Brooklyn’s newest pizza hotspot. 🍕 Opened in July 2024, La Flor is the culmination of Giancarlo’s 15+ years of experience at NYC favorites like Roberta’s and Upside. ✨ Known for its thin, crispy crust, La Flor offers creative pies like the Spicy Hawaiian, Pepperoni with housemade ranch, and a vegan Bruschetta slice, alongside the classics. 🌸 The pizzeria’s name, meaning “the flower,” is a nod to its proximity to the Brooklyn Botanic Garden. Giancarlo personally designed and built the interiors, channeling the charm of classic New York pizzerias and Italian cafes. All pies are baked in a rare vintage Frank Mastro oven, giving each slice a distinct flavor with perfect charring. Come grab a slice and experience the artistry behind La Flor! 🍕
Morgan Raum
When you are fave college slice makes its way 🥳🍕 Mama’s Too has been a beloved Upper West Side gem for years, and founder Frank Tuttolomondo is nothing short of a pizza maestro. He’s perfected the art of combining unique toppings into flavor experiences you won’t find anywhere else in NYC. Take the Poached Pear slice, for example—aged mozzarella, sweet gorgonzola, and hot honey paired with poached pear for a sweet-savory masterpiece. Or my personal favorite, the Cacio e Pepe, featuring whipped mascarpone, Pecorino Romano, Parmigiano Reggiano, and cracked black pepper. The lines can get long, but trust me, when you finally reach the counter, you’ll want to order 3-4 slices to make it worth the wait. And it absolutely will be!
Melanie Yu
Taiwan #1 with MeetFresh’s nostalgic desserts that bring me back to visiting my grandparents in Taiwan 😌 My go-to is always the Icy Grass Jelly C, a grass jelly based shaved ice with melon jelly, rice balls, and boba - though I always try to sub out the rice balls and boba for lychee jelly and more melon jelly! My family loves the Hot Red Bean Soup A and B, and the Icy Tofu Puddings 😋 And if you’re not feeling so adventurous, try their hot crispy egg waffles! They’re such a staple and go well with their add-on ice creams 🍨 These desserts are HUGE and fill you up, so make sure to leave room after dinner!
See alsoDiscover the Vibrant Local Community in Willowbrook Near NYC - Engage in Trending Discussions & Anonymous Posts
Natasha Surti
🥩The steaks are high🥩 🍽Where I went: Le Relais de Venise - L’Entrecôte ✔️What I got: Salad, Steak & Fries 💰What I paid: $32 ⠀ 🤔What I think: This restaurant is arguably one of my favorites in the city. They only serve salad, steak (cooked to your preference), and fries for a fixed price of $32. That being said, this steak is cooked to perfection and what really makes entrecôte so special is the sauce that they serve with the steak. If you like steak, I would highly recommend trying this restaurant.
New York Locals
The Parkgate is the newest gastropub in the West Village, combining modern design with a cozy, welcoming vibe. 🍻 Located at the corner of West 4th Street and Jones, owners Ciarán Harrison & Chris Buckle have created a stylish yet approachable spot known for great food, wine, cocktails, and, of course, the perfect pint of Guinness. 🍔🍷 With roots in Ciarán’s 100-year Irish hospitality heritage, The Parkgate offers a thoughtfully curated atmosphere, blending music, art, and top-notch service. Whether you’re grabbing a drink or enjoying a meal, The Parkgate makes every visit feel like home. 🏡✨
Eater
Next Stop Vegan Next Stop Vegan, a Downtown Brooklyn restaurant, specializes in meat and dairy-free Dominican food that has garnered local fanfare (the business was recently the subject of a Righteous Eats video as well). The team recently also added a Greenpoint sibling.
Infatuation
Shrine Bar Harlem A few of Harlem’s storied jazz spots are still around, but there are also some exciting spaces in the neighborhood where new artists are keeping the genre interesting. At the Shrine, you can listen to jazz and funk in a vibey purple room almost every night, and most of it is more danceable than the stuff at your dad’s favorite jazz club. This is a low-key spot where you’ll discover stray records in the crevices and mingle with a fun, younger crowd.
Melanie Yu
NYC Must Try: Okatte Tanto This spot is a traditional and authentic Japanese joint serving fresh sushi and a variety of elevated cold and hot Japanese dishes. I really enjoyed their popular pork katsu sando, mentai udon, and fried oysters that they make right in front of you. Their drinks are also fantastic - I’d recommend getting the Shochu Woolong and the Summer Orange! Pro tip: If you want to get the $34 hidden menu item tuna bone, call ahead to make a reservation - they only serve the tuna bone from 5-6:45pm and it’s first reserved, first served with their limited stock per day. What I Ordered: - Tuna Bone [must-try] - Mentai Udon [must-try] - Pork Katsu Sando - Fried Oysters - Octopus marinated with wasabi - Shochu Woolong - drink - Summer Orange - drink
Rebecca | NYC
I've been hearing and seeing Chicha San Chen everywhere and wanted to try it today! It's definitely more expensive than most boba, but the drink was so refreshing. I've never had osmanthus oolong tea before and I love it. After eating so many oily foods in other stores, it was great to cleanse my palette! The tapioca was also very chewy and awesome. What we ordered: 🧋honey osmanthus oolong tea with tapioca pearls
Time Out New York
Taqueria Ramirez What is it? Tania Apolinar and Giovanni Cervantes were on the hunt for a Mexican-styled taqueria in New York. When they didn’t find one to their liking, they opened their own. Even with a few years under its belt, Taqueria Ramirez keeps constant lines out the door, with hungry New Yorkers raving for a taste of all things porky and placed in a taco. Why we love it? We recommend trying the Suadero, a cut of meat found between the lower flank and the sirloin that is popular in Mexico. But if it sells out, which it often does, order the Campechano which comes with a mix of suadero and longaniza.
See alsoLocal Networking Events & Trending Gatherings in Willowbrook Near NYC
Infatuation
Cositas Ricas If you’re standing under a large, multicolored cow suspended over Roosevelt Avenue, you’ve come to the right place. It’s hard not to be in a good mood at this neon-lit, 24-hour Colombian diner in Jackson Heights, open since 2000. The hand-painted cartoon characters, peace signs, and Postobon bottle caps make an immediately warm impression. So does the service. The staff are eager to offer recommendations, which is highly appreciated, given that the extensive, photo-filled menu ranges from trout, to chicken fingers, to ham-and-cheese sandwiches.
Infatuation
Tabú didn’t have to make their food delicious. The Tulum-themed Williamsburg spot could have just relied on their huge outdoor area covered with parasols, a DJ stand with its own water-feature as a backdrop, and their excellent cocktails to bring people in the door. But the food is good, bordering on great—making this a clubstaurant that’s as exciting on a Wednesday as it is on Saturday. On any of those evenings, you’ll find dancers in flowy costumes flitting between the fronded plants and two stone bars. And while we wouldn’t be surprised if the owners seriously considered filling the courtyard in with white sand at some point, there’s plenty of attention to detail in the seafood-oriented kitchen too. Tabú serves mostly smaller portioned food, so order a bunch of things, including a couple of tacos, a raw fish dish or two, and some stellar chips and guacamole.
Eater
Son Del North In places like Los Angeles, it’s much easier to find burritos without rice: Not so much in New York. Son del North opened last month, a tiny takeout counter that’s already cementing itself as a welcomed addition to New York’s burrito scene, thanks in part to its homemade Sonora-style flour tortillas. The kitchen is under the direction of Annisha Garcia, from Tijuana, Mexico, who was the 2021 Chopped Grand Champion.
Eater
Son Del North In places like Los Angeles, it’s much easier to find burritos without rice: Not so much in New York. Son del North opened last month, a tiny takeout counter that’s already cementing itself as a welcomed addition to New York’s burrito scene, thanks in part to its homemade Sonora-style flour tortillas. The kitchen is under the direction of Annisha Garcia, from Tijuana, Mexico, who was the 2021 Chopped Grand Champion.
Secret NYC
Open House New York Experience the unique opportunity to explore over 200 of New York City’s iconic buildings and landmarks during the Open House New York (OHNY) weekend from October 18th to 2oth. This event, celebrating its 22nd year, offers a mix of in-person tours, self-guided explorations, and digital content of skyscrapers, power plants, artist studios, and everything in between. The festival is 100% free to the public, making it accessible for everyone. Discover more about the event and plan your visit on the Open House New York website.
Infatuation
Bubby's Starting with the food, it’s my favorite brunch spot in the city. Whenever I have people visiting I always take them there. They have the best gluten-free pancakes in the world—my friends always say they’re just as good as the regular ones, they’re so sweet and fluffy and yummy. But I really like that their bathroom is gender neutral with floor to ceiling doors, and they also have a photo booth. It’s so fun when you’re out with friends and you want to take photos.
Little Kid Big City NEW YORK
Feast of Fun 🇮🇹 The feast is back! The San Gennaro festival returns again on the 12th of September to the streets of Little Italy. This marks its 98th year. Come hungry! This 10-day celebration is NYC’s most popular and longest running street fairs, and is well known for its delicious food and party atmosphere. The celebration includes parades and processions, live musical entertainment, carnival games, rides, and amusements, food delicacies, and most importantly, dining at Little Italy’s famous restaurants and cafes. WHEN: ⏰Thursday September 12 through Sunday September 22. FREE to walk the festival. Food and carnival rides have a fee. (Bring cash!) DONT MISS: 📕The Grand Procession parade featuring marching bands, floats, revelers and the statue of San Gennaro. The parade happens on Sept 14th at 2pm. FOR KIDS: 🎈After you fill those bellies, head over to the carnival rides and games that are set up specifically for the event. There are typically 4-5 rides offered. Rides change slightly each year, but there is always a Ferris wheel! Visit at night to see the Ferris wheel glow in rainbow hues.
See alsoDiscover the Best Cocktails in Willowbrook: Local Bars & Rooftop Nightlife Near NYC
Infatuation
Royal Rib House Royal Rib House has been serving legendary BBQ in Bed-Stuy for over 30 years, and the consistently long lines will attest to that. After closing in 2019 and reopening in 2022, they’re more popular than ever, and the food is still good enough to induce amnesia about the wait time. If you put ribs in the name of your restaurant, they better be impressive. These ones are slathered with a hot sauce-based BBQ sauce and fall off the bone. Your next priorities should be the smoky chopped BBQ, moist rotisserie chicken painted with a tangy sauce, and peach cobbler that everyone in line will recommend to you.
Infatuation
Hometown Bar-B-Que You’re probably going to have to wait an hour in line to get this (mostly) Texas-style barbecue. Once you make it to the counter of this Red Hook institution, though, the brisket, giant beef rib, and the lamb belly bánh mi will all be incredible. If you’re with a group, add some brisket tacos and Jamaican jerk baby back ribs, neither of which are essential but are still pretty great. Plan to visit on a weekend and make a day out of it.
Discover the Hidden Gems of the Lower East Side in NYC
Local Experiences on the Lower East Side
When it comes to experiencing the authentic soul of New York City, the Lower East Side (LES) offers more than meets the eye. This eclectic neighborhood is a treasure trove of local secrets and hidden gems that provide a true taste of NYC's diverse culture and rich history. From unique experiences to trending hotspots, the Lower East Side is a paradise for anyone looking to dive deep into the local scene.
Food Adventures in the Lower East Side
No exploration of the Lower East Side is complete without sampling its fantastic food offerings. This neighborhood is a melting pot of cuisines, with eateries ranging from historic bakeries to cutting-edge restaurants. Bite into some traditional Jewish fare at Katz's Delicatessen, one of NYC's oldest delis, or try the inventive dishes at Contra, a Michelin-starred spot that promotes seasonal, locally-sourced ingredients. For something sweet, head to Doughnut Plant, where you'll find artisanal doughnuts in flavors you've never dreamed of.
Experience Lower East Side's Nightlife
The Lower East Side truly comes alive after dark, offering a nightlife scene that is as diverse and vibrant as its daytime attractions. Rooftop bars such as "Mr. Purple" provide stunning views of the Manhattan skyline alongside bespoke cocktails. If you prefer something more underground, the speakeasy vibe at "Attaboy" never disappoints. To dance the night away, "The Box" offers an edgier experience with provocative performances and high-energy beats that make for unforgettable nights.
Socializing Spots in the Lower East Side
Socializing in the Lower East Side can be as laid-back or as buzzing as you want it to be. Venues like "The Tenement Museum" offer guided tours that immerse you in the rich history of immigrant life in NYC, providing ample fodder for thought-provoking conversations. For a more current local slice of life, spend an afternoon at "Tompkins Square Park," where you can interact with locals, enjoy street performances, and partake in community events. Coffee shops such as "Café Grumpy" serve as perfect spots for relaxed socializing over a cup of expertly brewed coffee.
Explore Artistic Treasures
The Lower East Side is an epicenter for artistic expression, with hidden galleries and street art around almost every corner. Visit the "New Museum" for a dose of contemporary art, or explore the Lisa Project, an outdoor mural project that showcases the work of local street artists. Walking along the streets, you'll find colorful murals and graffiti that add an unexpected burst of creativity to your day. Keep an eye out for secret galleries that pop up in unexpected places, providing a platform for emerging local artists.
Trending Local Experiences and Insights
Your journey through the Lower East Side can be greatly enhanced by tapping into local insights and experiences. Platforms like Kikihub connect you with local residents who share real-time, anonymous opinions about what’s trending and what to avoid. Learn about the best times to visit certain spots, secret menu items at restaurants, and off-the-beaten-path locations that typical guides might miss. This inside knowledge can transform your exploration, making your Lower East Side experience uniquely personal and deeply enriching.
Hidden Shopping Gems
If you're into retail therapy, the Lower East Side is filled with unique shops that cater to eclectic tastes. Wander into stores like "Reformation," known for its sustainable fashion, or "Assembly," which offers a carefully curated selection of avant-garde clothing and accessories. For vintage lovers, "Vintage Thrift Shop" has an excellent collection of pre-loved pieces that add a touch of history to your wardrobe. Local insights can point you to sample sales and pop-up shops where you can score unique finds.
