Insider Tips: Little Italy Local Recommendations
Melanie Yu
How do you decide your Halloween costume? Honestly, I’m just a monster for food 👹 can’t wait for Halloween this year, catch me haunting the snack table
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Storytime NYC
NiuKee Shumai. Trying this new shumai spot on Broome st! You have to check out NiuKee Shumai, a new shumai spot in SoHo. They serve delicious shumai, fluffy buns and a flavorful bone broth soup! Each shumai dish comes with 6 pieces for $6.95 and you can choose from beef & onion, pork & shrimp, chicken, or vegetarian. The cutest buns are made fresh to order, with red bean & ube, and are so soft and fluffy.
megan li
Get ready for incoming NYC spam… I’m not the biggest fan of BBQ pork buns, but these from Mei Lai Wah changed my mind. I want to take home an entire suitcase full of pineapple BBQ pork buns 🤩 You can get all their signature buns like their baked pork buns and pineapple custard buns - they are seriously so good. Plus new options like popcorn chicken, rice rolls, and skewers after 7pm!
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Cheryl
this szechuan spot just opened in the lower east side, nyc. right by delancey you can satisfy your szechuan cravings with their gorgeous interior. each dish was delicious and had strong flavor. • thin sliced pork belly with chill garlic sauce • egg custard bun • tradition stewed pork belly cubes • superior dry fried crab szechuan style • stir-fried string beans with minced cabbage and garlic • wagyu beef black truffle fried rice • handmade brown sugar glutinous rice cake 📍Fan Szechuan 大宅门
Foodie_NYC
Shakshuka. The best breakfast in the world! I had brunch this Sunday at Tara and I came for the Shakshuka, a Mediterranean tomato stew with eggs. Yummmmmmmm. Definitely the best breakfast in the world. Rich. Spicy. Yummy. Filling. They definitely do it well at Tara… You know you want it…
megan li
Last of my NYC pics from a while ago! This meal will forever live in my heart… Japanese and Peruvian? What an interesting combo that works so well together. Their ceviches are a must order and the katsu was the most well fried and moist I’ve ever had. A very enjoyable meal with Jibae!
Time Out New York
Ess-a-Bagel has been a Manhattan staple since 1976, and local love for the family-owned business radiates throughout all of the five boroughs. Now, its expertly rolled, boiled and baked beauties are available right here in Brooklyn. Choose your own adventure with a doughy, fluffy everything, pumpernickel or cinnamon raisin bagel, and schmear it with all manner of decadent cream cheese options. Or, leave it to the experts and choose a sandwich from their curated menu of NYC faves.
See also
Dining in Willowbrook: Explore Local Dining Experiences & Foodie Favorites Near NYC
Foodie_NYC
I had so much fun at Socarrat Paella Bar! It felt like dining and partying in Barcelona while skipping the airfare. The place is definitely built for a party—narrow, intimate, with great food. Flowing alcohol and impeccable service. I had: ENSALADA DE TOMATE HEIRLOOM Y BURRATA – GF $20 Burrata cheese, heirloom tomatoes, frisée, cucumber, tapenade, basil sherry vinaigrette PULPO A LA GALLEGA – GF $24 Galician style sliced octopus, potato cubes, paprika oil, sea salt CHULETAS DE CORDERO – GF $26 Marinated grilled lamb chops, olive pisto, olive oil & lemon Greek yogurt SOCARRAT PAELLA – GF $34 Free-range bone-in chicken, chorizo, shrimp, white fish, squid, mussels, cockles, fava beans, peppers, tomato sofrito And finished it all with: TORRIJA CARAMELIZADA – $14 Caramelized milk-infused brioche, lemon curd, strawberries, vanilla ice cream I washed it all down with a great red Spanish wine. A total Spanish celebration. Can’t wait to go back and try the rest of the menu. Highly recommend 💎💎💎
New York Locals
Lately Cafe Bar & Bistro has quickly become a Long Island City favorite since opening in April 2023. Founded by Eric Lee, this cozy neighborhood spot is known for its expertly brewed coffee and mouthwatering egg sandwiches. 🍳☕ But Lately is more than just a cafe—it’s a vibrant community hub that celebrates art, culture, and music, hosting events that bring neighbors together. 🎶✨ In May, they expanded with a new dinner menu and downstairs bar, offering a fresh take on seasonal ingredients and creative dishes. Join them for a memorable evening of great food, drinks, and local vibes. 🍽️
New York Locals
La Flor, founded by Giancarlo Villa and Bri Heu, is Brooklyn’s newest pizza hotspot. 🍕 Opened in July 2024, La Flor is the culmination of Giancarlo’s 15+ years of experience at NYC favorites like Roberta’s and Upside. ✨ Known for its thin, crispy crust, La Flor offers creative pies like the Spicy Hawaiian, Pepperoni with housemade ranch, and a vegan Bruschetta slice, alongside the classics. 🌸 The pizzeria’s name, meaning “the flower,” is a nod to its proximity to the Brooklyn Botanic Garden. Giancarlo personally designed and built the interiors, channeling the charm of classic New York pizzerias and Italian cafes. All pies are baked in a rare vintage Frank Mastro oven, giving each slice a distinct flavor with perfect charring. Come grab a slice and experience the artistry behind La Flor! 🍕
Morgan Raum
When you are fave college slice makes its way 🥳🍕 Mama’s Too has been a beloved Upper West Side gem for years, and founder Frank Tuttolomondo is nothing short of a pizza maestro. He’s perfected the art of combining unique toppings into flavor experiences you won’t find anywhere else in NYC. Take the Poached Pear slice, for example—aged mozzarella, sweet gorgonzola, and hot honey paired with poached pear for a sweet-savory masterpiece. Or my personal favorite, the Cacio e Pepe, featuring whipped mascarpone, Pecorino Romano, Parmigiano Reggiano, and cracked black pepper. The lines can get long, but trust me, when you finally reach the counter, you’ll want to order 3-4 slices to make it worth the wait. And it absolutely will be!
Melanie Yu
Taiwan #1 with MeetFresh’s nostalgic desserts that bring me back to visiting my grandparents in Taiwan 😌 My go-to is always the Icy Grass Jelly C, a grass jelly based shaved ice with melon jelly, rice balls, and boba - though I always try to sub out the rice balls and boba for lychee jelly and more melon jelly! My family loves the Hot Red Bean Soup A and B, and the Icy Tofu Puddings 😋 And if you’re not feeling so adventurous, try their hot crispy egg waffles! They’re such a staple and go well with their add-on ice creams 🍨 These desserts are HUGE and fill you up, so make sure to leave room after dinner!
Natasha Surti
🥩The steaks are high🥩 🍽Where I went: Le Relais de Venise - L’Entrecôte ✔️What I got: Salad, Steak & Fries 💰What I paid: $32 ⠀ 🤔What I think: This restaurant is arguably one of my favorites in the city. They only serve salad, steak (cooked to your preference), and fries for a fixed price of $32. That being said, this steak is cooked to perfection and what really makes entrecôte so special is the sauce that they serve with the steak. If you like steak, I would highly recommend trying this restaurant.
New York Locals
The Parkgate is the newest gastropub in the West Village, combining modern design with a cozy, welcoming vibe. 🍻 Located at the corner of West 4th Street and Jones, owners Ciarán Harrison & Chris Buckle have created a stylish yet approachable spot known for great food, wine, cocktails, and, of course, the perfect pint of Guinness. 🍔🍷 With roots in Ciarán’s 100-year Irish hospitality heritage, The Parkgate offers a thoughtfully curated atmosphere, blending music, art, and top-notch service. Whether you’re grabbing a drink or enjoying a meal, The Parkgate makes every visit feel like home. 🏡✨
See alsoDiscover the Vibrant Local Community in Willowbrook Near NYC - Engage in Trending Discussions & Anonymous Posts
Eater
Next Stop Vegan Next Stop Vegan, a Downtown Brooklyn restaurant, specializes in meat and dairy-free Dominican food that has garnered local fanfare (the business was recently the subject of a Righteous Eats video as well). The team recently also added a Greenpoint sibling.
Melanie Yu
NYC Must Try: Okatte Tanto This spot is a traditional and authentic Japanese joint serving fresh sushi and a variety of elevated cold and hot Japanese dishes. I really enjoyed their popular pork katsu sando, mentai udon, and fried oysters that they make right in front of you. Their drinks are also fantastic - I’d recommend getting the Shochu Woolong and the Summer Orange! Pro tip: If you want to get the $34 hidden menu item tuna bone, call ahead to make a reservation - they only serve the tuna bone from 5-6:45pm and it’s first reserved, first served with their limited stock per day. What I Ordered: - Tuna Bone [must-try] - Mentai Udon [must-try] - Pork Katsu Sando - Fried Oysters - Octopus marinated with wasabi - Shochu Woolong - drink - Summer Orange - drink
Rebecca | NYC
I've been hearing and seeing Chicha San Chen everywhere and wanted to try it today! It's definitely more expensive than most boba, but the drink was so refreshing. I've never had osmanthus oolong tea before and I love it. After eating so many oily foods in other stores, it was great to cleanse my palette! The tapioca was also very chewy and awesome. What we ordered: 🧋honey osmanthus oolong tea with tapioca pearls
Time Out New York
Taqueria Ramirez What is it? Tania Apolinar and Giovanni Cervantes were on the hunt for a Mexican-styled taqueria in New York. When they didn’t find one to their liking, they opened their own. Even with a few years under its belt, Taqueria Ramirez keeps constant lines out the door, with hungry New Yorkers raving for a taste of all things porky and placed in a taco. Why we love it? We recommend trying the Suadero, a cut of meat found between the lower flank and the sirloin that is popular in Mexico. But if it sells out, which it often does, order the Campechano which comes with a mix of suadero and longaniza.
Infatuation
Cositas Ricas If you’re standing under a large, multicolored cow suspended over Roosevelt Avenue, you’ve come to the right place. It’s hard not to be in a good mood at this neon-lit, 24-hour Colombian diner in Jackson Heights, open since 2000. The hand-painted cartoon characters, peace signs, and Postobon bottle caps make an immediately warm impression. So does the service. The staff are eager to offer recommendations, which is highly appreciated, given that the extensive, photo-filled menu ranges from trout, to chicken fingers, to ham-and-cheese sandwiches.
Infatuation
Tabú didn’t have to make their food delicious. The Tulum-themed Williamsburg spot could have just relied on their huge outdoor area covered with parasols, a DJ stand with its own water-feature as a backdrop, and their excellent cocktails to bring people in the door. But the food is good, bordering on great—making this a clubstaurant that’s as exciting on a Wednesday as it is on Saturday. On any of those evenings, you’ll find dancers in flowy costumes flitting between the fronded plants and two stone bars. And while we wouldn’t be surprised if the owners seriously considered filling the courtyard in with white sand at some point, there’s plenty of attention to detail in the seafood-oriented kitchen too. Tabú serves mostly smaller portioned food, so order a bunch of things, including a couple of tacos, a raw fish dish or two, and some stellar chips and guacamole.
Eater
Son Del North In places like Los Angeles, it’s much easier to find burritos without rice: Not so much in New York. Son del North opened last month, a tiny takeout counter that’s already cementing itself as a welcomed addition to New York’s burrito scene, thanks in part to its homemade Sonora-style flour tortillas. The kitchen is under the direction of Annisha Garcia, from Tijuana, Mexico, who was the 2021 Chopped Grand Champion.
See alsoLocal Networking Events & Trending Gatherings in Willowbrook Near NYC
Eater
Son Del North In places like Los Angeles, it’s much easier to find burritos without rice: Not so much in New York. Son del North opened last month, a tiny takeout counter that’s already cementing itself as a welcomed addition to New York’s burrito scene, thanks in part to its homemade Sonora-style flour tortillas. The kitchen is under the direction of Annisha Garcia, from Tijuana, Mexico, who was the 2021 Chopped Grand Champion.
Infatuation
Bubby's Starting with the food, it’s my favorite brunch spot in the city. Whenever I have people visiting I always take them there. They have the best gluten-free pancakes in the world—my friends always say they’re just as good as the regular ones, they’re so sweet and fluffy and yummy. But I really like that their bathroom is gender neutral with floor to ceiling doors, and they also have a photo booth. It’s so fun when you’re out with friends and you want to take photos.
Little Kid Big City NEW YORK
Feast of Fun 🇮🇹 The feast is back! The San Gennaro festival returns again on the 12th of September to the streets of Little Italy. This marks its 98th year. Come hungry! This 10-day celebration is NYC’s most popular and longest running street fairs, and is well known for its delicious food and party atmosphere. The celebration includes parades and processions, live musical entertainment, carnival games, rides, and amusements, food delicacies, and most importantly, dining at Little Italy’s famous restaurants and cafes. WHEN: ⏰Thursday September 12 through Sunday September 22. FREE to walk the festival. Food and carnival rides have a fee. (Bring cash!) DONT MISS: 📕The Grand Procession parade featuring marching bands, floats, revelers and the statue of San Gennaro. The parade happens on Sept 14th at 2pm. FOR KIDS: 🎈After you fill those bellies, head over to the carnival rides and games that are set up specifically for the event. There are typically 4-5 rides offered. Rides change slightly each year, but there is always a Ferris wheel! Visit at night to see the Ferris wheel glow in rainbow hues.
Infatuation
Royal Rib House Royal Rib House has been serving legendary BBQ in Bed-Stuy for over 30 years, and the consistently long lines will attest to that. After closing in 2019 and reopening in 2022, they’re more popular than ever, and the food is still good enough to induce amnesia about the wait time. If you put ribs in the name of your restaurant, they better be impressive. These ones are slathered with a hot sauce-based BBQ sauce and fall off the bone. Your next priorities should be the smoky chopped BBQ, moist rotisserie chicken painted with a tangy sauce, and peach cobbler that everyone in line will recommend to you.
Infatuation
Hometown Bar-B-Que You’re probably going to have to wait an hour in line to get this (mostly) Texas-style barbecue. Once you make it to the counter of this Red Hook institution, though, the brisket, giant beef rib, and the lamb belly bánh mi will all be incredible. If you’re with a group, add some brisket tacos and Jamaican jerk baby back ribs, neither of which are essential but are still pretty great. Plan to visit on a weekend and make a day out of it.
Time Out New York
XL XLB at Shanghai You Garden At this Flushing favorite, piping hot xiao long bao are served so large they actually come with a straw. Filling up their entire steamer basket, these soup dumplings are plump with crab and have a dough that’s been dyed in pastel pinks and greens. It’s a food for the grid, but it’s also one for the books—the salty broth and slightly chewy bun make Shanghai Young Garden a soup dumpling destination.
Secret NYC
Located in Brooklyn, The Prospect Park Zoo and its 12-acre facility features more than 125 species of animals and family-friendly exhibits that are perfect for kids of all ages. Check out fun exhibits like the Sea Lion Court, where you can observe these majestic mammals in their true element or the The Hall of Animals, which showcases some of the smallest, yet most exciting animals in the zoo, such as the poison dart frog or fennec fox. Or maybe even end your trip with The Discovery Trail, a walkthrough of everything from red pandas to dingos. While you’re in the area, be sure to check out other attractions too like the Brooklyn Botanical Garden and the Brooklyn Museum!
See alsoDiscover the Best Cocktails in Willowbrook: Local Bars & Rooftop Nightlife Near NYC
Secret NYC
A Fantastically Fungi-Focused Restaurant Has Opened In The East Village! Third Kingdom focuses on all fungi varieties–from chanterelle and lion’s mane to oyster and black pearl–and each plate is thoughtfully prepared and more delicious than the next. Ravi DeRossi, founder of Overthrow Hospitality and 2024 James Beard Award nominee for Outstanding Restaurateur, has officially unveiled Third Kingdom, a revolutionary new vegan all-mushroom restaurant. And though mushroom-focused desserts may not have been on your 2024 bingo card, their sweet offerings cannot be missed. Dessert options feature dishes such as Lava Cake with rosemary and porcini ice cream and a Candied Shiitake Chocolate Crumble.
Davina⚡️NYC
One of my favorite Japanese cafes in Greenpoint, ACRE. Came for lunch one afternoon weeks ago (when we were still wearing coats!) and had such a good meal in their unassuming cafe in the back of the store. They serve coffee and housemade pastries out in the front and healthy yet hearty Japanese meals in the back. I love their bento boxes for lunch and it’s definitely one of my favorite Greenpoint hidden gems.
Discover Authentic Local Recommendations in Little Italy Near NYC
When it comes to immersing yourself in the vibrant cultural mosaic of New York City, few places rival the charming streets of Little Italy. Nestled near the bustling heart of NYC, this historic neighborhood is a treasure trove of culinary delights, hidden gems, and unique experiences that locals love to explore. At Kikihub, we specialize in providing local insights and anonymous chats to help you uncover the best-kept secrets in Little Italy. Let's dive into some top local recommendations straight from the heart of the community.
Indulge in Delectable Italian Cuisine
No visit to Little Italy is complete without sampling its world-renowned cuisine. The neighborhood is brimming with authentic Italian restaurants that locals frequent for an unforgettable dining experience. One highly recommended spot is Pellegrino's, a family-owned gem known for its traditional dishes and warm hospitality. From handmade pasta to mouth-watering tiramisu, Pellegrino's menu epitomizes the rich flavors and culinary heritage of Italy.
For pizza enthusiasts, Rubirosa Ristorante is a must-visit. This cozy eatery offers a variety of thin-crust pizzas topped with fresh, locally-sourced ingredients. The classic 'Rubirosa Supreme' is a crowd favorite and a testament to the restaurant's dedication to quality. Locals also rave about their house-made pasta dishes and delectable desserts, making it a perfect spot for a memorable meal.
Discover Hidden Cultural Spots
Little Italy isn't just about food; it’s also a cultural haven with hidden gems waiting to be explored. A local favorite is the Italian American Museum. Located in the heart of Little Italy, this museum provides fascinating insights into the history and contributions of Italian-Americans in NYC. The exhibits feature a mix of historical artifacts, multimedia displays, and personal stories, offering a comprehensive look into this vibrant community.
If you’re a fan of literature, be sure to visit McNally Jackson Books, an independent bookstore just a stone's throw away from Mulberry Street. This charming shop offers a curated selection of books, including works by Italian authors and literature about the neighborhood’s rich history. The knowledgeable staff can offer personalized recommendations, making your literary exploration even more delightful.
Unwind at Local Cafés and Bars
After a day of exploring, there’s nothing better than relaxing at one of Little Italy’s quaint cafés or lively bars. Locals often recommend Ferrara Bakery & Café, a historical establishment that has been serving delectable pastries and coffee since 1892. Their famous cannoli and crispy sfogliatelle paired with a robust espresso make for a perfect afternoon treat.
For those looking to enjoy a drink, Mulberry Project is a hidden gem located off the main drag. This speakeasy-style bar is known for its craft cocktails and intimate atmosphere. The talented mixologists can create bespoke drinks tailored to your preferences, making each visit a unique experience. The bar's stylish ambience and creative concoctions have made it a favorite among locals seeking a relaxed yet sophisticated nightlife spot.
Explore Local Boutiques and Shops
Shopping in Little Italy offers an eclectic mix of traditional Italian goods and contemporary fashion. A local favorite is Di Palo’s Fine Foods, an iconic Italian grocery store that has been a staple in the community for over a century. Here, you can find an array of imported cheeses, cured meats, and specialty products that bring a taste of Italy to your kitchen.
For fashion enthusiasts, Alice Underground is a trendy boutique featuring an eclectic collection of vintage and contemporary clothing. The store’s carefully curated selection reflects the neighborhood’s unique blend of old-world charm and modern flair. Shoppers can discover unique pieces while enjoying personalized attention from the friendly staff.
Join Local Festivals and Events
Little Italy is known for its lively street festivals and events that celebrate Italian culture and heritage. One of the most anticipated events is the annual Feast of San Gennaro. Held every September, this 10-day festival features mouth-watering food stalls, live music performances, parades, and a variety of cultural activities. It’s a fantastic opportunity to immerse yourself in the vibrant atmosphere and join locals in celebrating their traditions.
Another popular event is the Little Italy Street Art Fest. This lesser-known yet equally captivating event showcases the talents of local artists who transform the neighborhood’s streets into an open-air gallery. Visitors can witness live mural painting, participate in workshops, and even purchase one-of-a-kind art pieces. It’s a great way to support local artists and experience the creative spirit of Little Italy.
